Friday, October 15, 2010. Hello friends and supporters of Farm To Fork,. First off thank you to those who have supported us, we were overwhelmed with gratitude and astounded at the amount of support you all gave us. Change is a good thing! It has been a fun ride and we hope to be serving up food straight from the Farm To your Fork as soon as possible.

Thursday, September 25, 2008. The lady in the chair. Is the lady in the chair. My mom, who went by the name of Natalie her entire life, passed away from this world Sept. My mom was my best friend, there for me until the end. How grateful i am that i was there beside her holding her hand as she took her last breath. Full of life, full of laughter, full of love for all her friends - and mine as well. She had a wicked sense of humor - she could laugh at herself! A shin.

Dr Karen Vizer, The Healthy Food Blog Editor. As the guest chef I can wander the market, select wonderful produce and make dishes to share with the shoppers and farmers. Figs are starting to come into season and figs were on my mind today as well as berries, strawberries to be specific! Combining the berry mixture wit.

Bell pepper - red, orange, yellow, or green. I will SO be there! Wow, you guys have come a long way! Site built by A-frame Interactive.